Quick Lime Cilantro Chicken

Ingredients:

• Boneless Chicken, 3 breasts
• Limes, 3 or 4
• Garlic, four to six cloves
• Olive Oil
• Cumin
• Cayenne or flavouring
• Cilantro, 1/4 cup, snipped
• Avocado, optional

Instructions:

1.Mince the garlic, snip the cilantro and zest a lime. Juice the lime body together with 2 additional limes. Cut a lime into wedges and slice and avocado for the table.




2.Cut the chicken into chunks. you'll skip this and cook them whole however chunks cook quicker.

3.Pour a trifle vegetable oil into an outsized frying pan or saute pan, barely enough to approximately cowl the lowest. Heat it over medium high heat till it’s highly regarded, virtually smoking. Add the chicken and let it cook undisturbed.

4.Once the chicken is tanned nicely on the lowest and can simply forsaking of the pan, sprinkle it munificently with cumin and flavouring or pepper. Let it cook another minute or 2, till the reference has captive concerning halfway through the items.

5.Turn the chicken and let it cook another number of minutes, long enough to brown. cut back the warmth to medium low and sprinkle within the garlic and lime zest. Stir it very little and let it cook another number of minutes however watch out to not let the garlic burn.

6.Once the chicken is overdone through add the juice and fire up all the tanned goodness from the pan.

7.Remove the chicken to a bowl or platter and sprinkle it with cilantro.