- 1 (10 ounce) can prepared dish crust
- 1 tablespoon butter, melted
- 1/2 cup provolone cheese, shredded
- 1 tablespoon cheese cheese
- 1 tablespoon dried basil
- 1/4 teaspoon flavourer
Instructions:
1. Preheat home appliance to 425.
2. Unroll dish dough onto a lubricated cookware and brush with butter.
3. Sprinkle cheeses and spices equally over the dough.
4. With a dish cutter, cut dough lengthwise into twelve long strips. Then cut those in zero.5 to make twenty four strips.
5. Do not separate strips.
6. Bake for 10-12 minutes or until light-weight golden brown.
7. Recut on each strip and exclude from preparation sheet.
8. Serve sticks heat with sauce sauce.
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